Learn How To Make Easy Rainbow Layered Fudge

January 6, 2015 Videos

Fudge is a great chocolate dessert that is very popular during the holidays. Fudge has been around for a long time, but are you aware of how long? According to Wikipedia, fudge actually dates back all the way to 1888. The earliest record of this chocolatey treat was “found in a letter written by Emelyn Battersby Hartridge, a student at Vassar College in Poughkeepsie, New York. She wrote that her schoolmate’s cousin made fudge in Baltimore, Maryland, in 1886 and sold it for 40 cents a pound.” From there, word spread and everyone started coming up with their own variations. Now you can find it in almost every flavor and color of the rainbow.

YouTuber yoyomax12 was encouraged by her followers to make a rainbow fudge that they found on Pinterest. She decided to give it a try. To make it yourself, all you need is the following ingredients and a microwave (a stove could be used instead as you are just melting the ingredients together):

The ingredient list is pretty basic:
- 36 oz white chocolate or candy melts (6 oz per color)
- 24 oz of sweetened condensed milk (you will need two 14 oz cans, with bit left over
- In my area of the world it is only available in 10 oz cans, so I used 2 and a bit of of a third can
- 1 1/2 tsp flavouring (I used vanilla extract)
- Food colour (liquid or paste)
Watch the video to see how she gets all the colors of the rainbow in one tasty treat.

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